Meatless-lovers rejoice! Some of our recent weekly specials from January are joining the regular menu at Engrained. In January we debuted several tasty vegetarian options on a rotating basis. Because customer input is so important to us, we asked for feedback as we concocted new dishes and decided which ones to continue offering. Popularity is not our only measure for success, however. As our culinary team creates each one of our dishes, we consider a variety of factors - mos